Until I write again (hopefully soon), stay healthy and happy, try new recipes, and stop to smell the roses, coz it’s Spring!!! Continue reading Trying to Overcome a Major Writer’s Block….
Until I write again, cherish your traditions, cook good food, create new memories, and continue staying safe through the current worldwide surge! Continue reading Keeping Traditions Alive through the Love for Food…
Until I write again, keep cooking, and stay healthy, happy, & content. Continue reading Making Weekend Dinners Interesting! (because Idly/Dosa Gets Boring After a While)
Here are a couple of recipes that I made this week. I hope you try these recipes at home and enjoy with your family and friends. Until I write again, cook new recipes, eat good food, stay healthy, and stay safe! Continue reading Going Back to my Blogging Roots…
I have decided to try and become more mindful, in everything I do. The rut is what is getting to me, so maybe that’s what I should break first. Continue reading Sometimes, One Just Has to Vent!
As the week comes to an end, I guess I have realized (again) that cooking is a stress buster and that I shouldn’t wait for guests to come over in order to make special dishes. We deserve it too :-). Continue reading Cooking is Really Good for the Soul, Isn’t It?
How many PhDs does it take to make kadala curry in an IP? Continue reading Four Scientists, A Storyteller, & Us
“Too many cooks spoil the broth” and what not? Maybe it was written with women in mind :-D. Continue reading Can Women Share a Kitchen, Amicably?
If you ask me what has been one of the biggest challenges I have faced during the past nine months, I would immediately say it has been to decide what to cook everyday. Continue reading What to Cook for Breakfast, Lunch and Dinner?
The journey from an amateur teenager experimenting in my mother’s kitchen to being the boss of my own kitchen has been nothing less than adventurous. There are so many cuisines out there and a million amazing dishes left for me to try. Until then, happy cooking and Bon Appétit. Continue reading Cooking: The Journey from Amateur to Almost Pro!